Chocolate cake with wine recipe

With the recipe for the chocolate cake with wine you can create a juicy dessert for every occasion.

ingredients For 12 Servings

250 G butter
250 G sugar
4th Pc Eggs
2 TL Ground cinnamon)
4th Tbsp Cocoa powder
2 TL Vanilla flavor
250 G Flour smooth)
1 Pk baking powder
350 ml red wine
250 G Chocolate sprinkles

recipe preparation

  1. Using a hand mixer, stir the butter, sugar and eggs until frothy for 5 minutes.
  2. Then stir in the remaining ingredients spoon by spoon and mix everything well again so that a smooth dough is formed.
  3. Pour the dough into a greased and floured loaf pan and place the chocolate cake with wine in the oven preheated to 180 ° C top / bottom heat for 45 minutes.

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